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Cobber, you know our seafood is better, right?

Friday 4 September 2020

They’ve got a few problems over the ditch getting Aussies to eat home-grown seafood.

How food from the sea has limitless potential -...

Friday 28 August 2020

The scientific journal Nature last week published research into the potential of seafood to feed the world up to the year 2050 and, mostly, it is...

It's time to stop talking to ourselves

Friday 21 August 2020

During the first lockdown, the fishing industry ratcheted up its philanthropy, with many companies donating fish to those in need.

Foreign worker crisis needs a private and...

Friday 14 August 2020

Fishers, farmers, growers and the construction industry are in a worker crisis.

Let's talk about mental health

Friday 7 August 2020

They’re taking mental health seriously in the Australian fishing industry and in New Zealand there is political will, and money, to address the same...

Seafood industry celebrated at the Seafood...

Tuesday 4 August 2020

The big winner at last night’s Seafood Sustainability Awards was a man who has spent almost 20 years working to protect seabirds and marine mammals...

A goodbye to Peter Stevens - a guest column by...

Friday 31 July 2020

At a time when the QMS seems to be under increasing scrutiny by ill-informed critics there is perhaps a certain irony that one of the most fervent...

Focus on primary industry job growth welcomed by...

Monday 27 July 2020

The launch today of the Ministry for Primary Industries’ (MPI) new website on jobs is welcomed by the seafood industry.

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