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After very carefully considering the latest scientific assessment released in November 2017, the CRA 2 rock lobster industry proposed that the Total…
The capture of five Hector’s dolphins in a set net off Banks Peninsula prompted the industry to seek early review of the threat management plan.
A new approach to conservation in Aotearoa is being spearheaded by the American-based The Nature Conservancy (TNC).
An Auckland restaurateur wanted 200 dozen Bluff oysters direct from processor Barnes Oysters in Invercargill.
This week, the Ministry for Primary Industries released a report on New Zealanders’ views of the primary sector.
Scientists from the Department of Conservation (DOC) and Deepwater Group (DWG) say GPS technology and remote cameras are helping them better…
Earthquakes and storms have hammered our country in recent times and the marine environment has copped it as well.
The seafood roadshow, or more correctly portshow, is in Greymouth today.
The New Zealand seafood industry has welcomed confirmation by Stuart Nash, the Fisheries Minister, that the Government is reconsidering a proposal to…
Prime Minister Jacinda Adern introduced her partner Clarke Gayford this week as a fisherman.
Seafood New Zealand's weekly email has a new name and look
Facts are stubborn but statistics are more pliable, observed Mark Twain.
