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Life is rich in irony and randomness, observed enigmatic MP Shane Jones.
The New Zealand seafood industry tonight launches the second year of a campaign that will reinforce the Promise made to the people of New Zealand in…
The New Zealand seafood industry is keeping its Promise.
Anyone doubting the scourge of plastic waste in our oceans need only visit the so-called holiday paradise of Bali.
The Quota Management System (QMS) is a success in some areas, a miserable failure in others.
Maori leaders are calling for greater collaboration to protect hard won resources and build dominance in the fishing sector.
An ecosystem-based management (EBM) approach will be introduced to fisheries by 2020, according to Fisheries Minister Stuart Nash.
After very carefully considering the latest scientific assessment released in November 2017, the CRA 2 rock lobster industry proposed that the Total…
The capture of five Hector’s dolphins in a set net off Banks Peninsula prompted the industry to seek early review of the threat management plan.
A new approach to conservation in Aotearoa is being spearheaded by the American-based The Nature Conservancy (TNC).
An Auckland restaurateur wanted 200 dozen Bluff oysters direct from processor Barnes Oysters in Invercargill.
This week, the Ministry for Primary Industries released a report on New Zealanders’ views of the primary sector.
