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Chatham Island Food Co took out the Supreme Award at the Outstanding New Zealand Food Producer Awards in Auckland.
In response to Minister David Parker’s announcement on 25 May about the national roll-out of cameras on commercial inshore fishing vessels, Seafood…
Has advice on saving the critically endangered Māui dolphin been ignored by both the Conservation and Oceans and Fisheries Ministers?
Government research continues to show fisheries are highly sustainable and stocks healthy, with 94% of catch coming from stocks with no risks.
Seafood industry delighted at conclusion of UK/NZ FTA
The best Fish and Chips in Aotearoa and Australia has been revealed
Long service and a young leader have been recognised for their contribution to seafood industry
A Marlborough innovation is revolutionising oyster farming.
An innovative new packaging design is removing 180,000 polystyrene boxes from the landfill every year.
Seafood New Zealand had to make a rare call to the nation’s media, clarifying assumptions about fishing vessels with COVID-stricken crew
The seafood industry welcomes the Ministerial Inquiry into the Use and Allocation of Migrant Labour in the Seafood Sector
The much anticipated reform of the Resource Management Act is underway, with Environment Minister David Parker making initial announcements this week