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Long service and a young leader have been recognised for their contribution to seafood industry
A Marlborough innovation is revolutionising oyster farming.
An innovative new packaging design is removing 180,000 polystyrene boxes from the landfill every year.
Seafood New Zealand had to make a rare call to the nation’s media, clarifying assumptions about fishing vessels with COVID-stricken crew
The seafood industry welcomes the Ministerial Inquiry into the Use and Allocation of Migrant Labour in the Seafood Sector
The much anticipated reform of the Resource Management Act is underway, with Environment Minister David Parker making initial announcements this week
The Minister for Oceans and Fisheries announced revitalisation of the Hauraki Gulf, in response to the “Sea Change” plan prepared four years earlier
Advocates of Marine Protected Areas (MPAs) as a tool to rectify kina barrens are quick to blame overfishing
Federation of Commercial Fishermen’s conference raised a record-breaking $54,000 for the families of those lost at sea
Government changes to reduce migrant workers in favour of New Zealanders are going to be extremely challenging, at least in the short term
There has never been a better time for collaborating with other primary industries
When the 2016 Kaikoura earthquake struck at midnight on November 14, 2016, the damage to the paua fishery was immense. That the fishery could reopen…
