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A just announced trade deal for New Zealand with the six-nation Gulf Cooperation Council has been heartily welcomed by Seafood sector representative…
Sometimes it’s hard to get the good news out there about commercial fishing, but there are things we can all do to address that. Here’s how.
Fishing industry body Seafood New Zealand is delighted that fishers working in Aotearoa’s jack mackerel 7 fishery (JMA7) have managed to achieve a…
Guest editors Darren Guard and Darryn Shaw share the safety developments they’re seeing in the seafood industry, and why competition needs to be left…
Rammed, backdoor, sleazy? What are we talking about this week? Don’t let the opening words fool you, we’re talking about the future of the Hauraki…
Fishing industry representative body Seafood New Zealand is asking for a calm ‘wait and see’ approach on decisions around fishing access in the…
When most of the public don’t differentiate between where mussels and monkfish come from, how can fishing and aquaculture learn from each other and…
Living every day under a modus operandi to ‘get fishers back out fishing, fast’, while reducing as much waste as possible, makes Josh Donker a happy…
Three surface longline fishers have gotten involved in a unique gear innovation project to prevent accidental capture of seabirds.
Bob McAuliffe, 82, is a Māwhera Greymouth-based photographer who has made a name for himself documenting the many fishing vessels navigating the…
This week is the first of the 2024/25 fishing year. Not everyone is happy about the latest sustainability round decisions, but can they be?
CEO Lisa Futschek has been in Nelson, where several big themes have emerged, including the urgent need for change to enable our sector to thrive.
