Despite the howls of indignation by recreational fishing lobby groups– and the short, sharp rejection of new policy around recreational fishing by MPI – the paper by the New Zealand Initiative on the
The seafood sector welcomes the Environment Aotearoa Report 2019 which shows most markers are improving for the environmental performance of New Zealand’s seafood industry.
Cabinet’s decision this week to allow foreign fishing crew to enter New Zealand was a huge relief to companies that rely on that skilled labour to operate.
Cawthron Institute’s announcement yesterday that they have been awarded $3 million to investigate the potential of the red seaweed Karengo and the micro algae Chlorella as protein sources is just
The aquaculture industry still has a social licence battle to win, Environment Minister Nick Smith told the sector's annual conference in Nelson yesterday.
