Skip to main content
Search for
379 results:
201. Auckland Fish Market epitomises seafood development  
Wellington’s weather came to Auckland for the opening of the Sanford Fish market this week.  
202. Scientific integrity must be paramount in a fake news world  
Many a beautiful theory has been killed by an ugly fact, so the saying goes, and a demonstration of that was witnessed this week when the work of one scientist was eviscerated by another.  
203. Engagement key for new phase of fisheries management  
Current fisheries management reform proposals are the most significant in a generation.  
204. Seafood exports reach record high of $1.71 billion  
Seafood, one of the country’s top export earners, continues to show strong growth with exports reaching a record high of $1.713 billion in the year to end March, says Seafood New Zealand Chief  
205. Friday, May 6  
Record high for New Zealand seafood exports  
206. Academic activists renew attacks on Quota Management System  
Auckland University activist academics have renewed their attacks on the commercial fishing industry.  
207. Industry committed to limiting impact  
It is distressing whenever seabirds or mammals are caught during commercial fishing, but much is being done to reduce that risk.  
208. Proposed Marine Protected Areas legislation cause for concern  
Fishers – commercial and recreational – are conservationists who want to see our precious marine resources protected. It is the ad hoc way the Government is going about enacting that protection that  
209. Seafood industry welcomes Hawke's Bay Seafoods sentencing  
The commercial seafood industry has welcomed the successful prosecution of the directors of Hawke's Bay Seafoods, saying illegal behaviour will not be tolerated by the industry.  
210. Oyster community fears the worst  
The outbreak of a fatal disease in Stewart Island’s farmed oysters is aquaculture’s equivalent of foot and mouth.  
Search results 201 until 210 of 379