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385 results:
131. Queenstown’s Te Tane Trinick a “seafood star”  
Mt Cook Alpine Salmon’s National Sales Manager Te Tane Trinick has been recognised as a “Seafood Star" by Seafood New Zealand.  
132. Fishing restrictions must be backed by full consultation and solid science  
September 9, 2016  
133. Bring on transparency but caution urged over public access to footage from cameras in workplaces  
The New Zealand seafood industry welcomes the collection of additional information under the proposed Integrated Electronic Monitoring and Reporting System (IEMRS) but continues to await further  
134. He tangata, he tangata, he tangata. It is people, it is people, it is people.  
Taranaki woman Jacqueline Bublitz has made a heartfelt personal submission on the potential impact of the proposed Maui and Hector’s dolphin threat management plan (TMP).  
135. Seafood industry welcomes report from PM's chief science advisor  
Seafood New Zealand chief executive Dr Jeremy Helson has welcomed a report into New Zealand’s fisheries management.  
136. Still fit for purpose - the future-focused Fishing Act of 1996  
The Prime Minister’s Chief Science Advisor, Dame Juliet Gerrard, this week completed a substantial report on commercial fishing.  
137. Conservative decision for CRA 2 fishery  
After very carefully considering the latest scientific assessment released in November 2017, the CRA 2 rock lobster industry proposed that the Total Allowable Commercial Catch (TACC) should be  
138. New Zealand leading the world to eliminate fishing subsidies.  
Two years after coming into force, New Zealand has opened consultation on future membership of the free trade agreement called the Comprehensive and Progressive Trans-Pacific Partnership (CPTPP). The  
139. Fighting the good (communications) fight  
Every year, a global communications entity called Edelman do a worldwide research project on who the public trust.  
140. Commercial fishing supports Ross Sea marine reserve  
The declaration of the Ross Sea marine reserve demonstrates conservation and sustainable commercial fishing can go hand in hand.  
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