The Update

When you think CSI, don’t think sunglasses and forensic scientists in Miami or LA. You should now be thinking about a new global standard in seafood…

Unfiltered thoughts from Rosa Edwards on her tenure as Seafood New Zealand's Inshore Fisheries Manager.

With just one day left before the Fisheries Reform consultation closes, we’re getting The Update out early and bringing in the big guns – commercial…

We're keeping up-to-date with tariff news. Plus an overview of how comprehensive and complex our pre-sail processes are these days.

Storm Stanley, Chair of the Pāua Industry Council, shares why the Fisheries reform is important for pāua and the future of all New Zealand fisheries. 

Lisa Futschek is the Chief Executive of Seafood New Zealand. In this week’s Update she reacts to some of the egregious misinformation being put into…

Seafood New Zealand recently visited Dunedin. What we learned has applications across our industry and country.

In uncertain times, we remain sure that trade is a good thing and that New Zealanders can be proud of how much food we supply to the world.

All about a pilot independent inshore trawl survey taking place off the East Coast of the North Island.

Seafood New Zealand has just published its first Year in Review. Writing it was a revelation.

Most fishers, it would be fair to say, enjoy a good…

This week Minister Shane Jones launched the consultation on the proposed amendments to the Fisheries Act. 

Seafood New Zealand CEO Lisa Futschek and GM of Inshore, Tiff Bock, share two different experiences of what’s happening in the Hauraki Gulf.